Asian-style grilled meat and vegetable skewers are prepared by a chef and showcase the savory flavors of Asian cuisine using authentic ingredients and recipes.

Our Recipes

Explore every corner of Asia’s culinary world and discover your new favorite recipe. From hearty stews to springy noodles – Risberg has something to offer every palate.

Important:
This component uses Transforms (Move Down 100%) to hide and show the modal so that filters are applied once the user clicks the "Apply" button (optimal UX). Using `display: hidden` will prevent the "Apply" button from working.

To show and hide the modal for editing purposes:
  • Select the ` archive_filters_filters-modal ` div located next to the ` filter6_filters-button ` div.
  • Click the "Hide" button and it will appear (yes, this is counterintuitive).
Filter
Filter
Full meal
Ingredient
Time
Thank you for your dedication!
Something went wrong. Please try again later.
Tag
Showing 0 of 100
Shrimp al ajillo with lemon
Fisk & skaldjur
  • 700–800 g large Vannamei shrimp
  • 3 tablespoons crushed garlic
  • 5 tablespoons olive oil
  • 2 tbsp neutral oil
  • 1.5 tablespoons butter 
  • 1.5 tsp gochugaru
  • 2 tbsp lemon juice 
  • 1 tbsp lemon zest 
  • 1.5 dl parsley
  • salt 
  • black pepper   

SERVING 

  • 1 red chili pepper
  • lemon wedges 
  • light sourdough bread or baguette
February 24, 2026

Shrimp al ajillo with lemon

No reviews
No reviews
(
5.0
 stars)
 • ​
3
 reviews

ca 30 min

Ginger Dressing
Vegetarisk
  • 2 tbsp crushed ginger 
  • 0.5 dl neutral oil 
  • 2 tablespoons lime juice 
  • 1 tsp Crushed garlic 
  • 2 tablespoons honey 
  • 2 tablespoons Japanese soy sauce
August 29, 2025

Ginger Dressing

No reviews
No reviews
(
 stars)
 • ​
0
 reviews

ca 30 min

California rolls
Fisk & skaldjur

SUSHIRIS

  • 4 dl sushi rice
  • 4 dl water
  • 1 dl rice vinegar
  • 2 tbsp granulated sugar
  • 2 tsp salt

‍

ROLLS

  • 4 sheets of nori seaweed
  • 8 dl sushi rice, cooked and cooled
  • 2 dl roasted sesame seeds
  • 4 letters: cucumber
  • 2 avocados
  • 300 g salmon
  • 1 scallion

‍

SERVING

  • Japanese soy sauce
October 2, 2025

California rolls

No reviews
No reviews
(
 stars)
 • ​
 reviews

ca 45 min

Creamy cabbage salad with toasted sesame seeds and yuzu
Vegetarisk
  • 0.5 head of white cabbage (small)
  • 2 tbsp tahini
  • 3 tbsp mayonnaise
  • 1 tbsp yuzu juice
  • 2 garlic cloves
  • 1 tsp crushed ginger
  • 1 tsp dark-roasted sesame oil
  • 1 tsp sugar
  • 2 tsp Japanese soy sauce
  • 1 tbsp rice vinegar
  • 2 tbsp roasted sesame seeds
  • Salt

SERVING

  • toasted sesame seeds
October 2, 2025

Creamy cabbage salad with toasted sesame seeds and yuzu

No reviews
No reviews
(
 stars)
 • ​
0
 reviews

ca 30 min

Sesame and Panko Crust with Garlic and Lemon
Vegetarisk
  • 2 dl panko breadcrumbs
  • 1 tbsp canola oil
  • 1 tbsp butter
  • 2 garlic cloves
  • 1 tbsp gochugaru
  • 1 lemon
  • 1 dl chili-roasted sesame seeds
  • salt
October 2, 2025

Sesame and Panko Crust with Garlic and Lemon

No reviews
No reviews
(
 stars)
 • ​
0
 reviews

ca 30 min

Furikake with chili-roasted sesame seeds and nori
Vegetarisk
  • 3 tablespoons black sesame seeds
  • 3 tbsp chili-roasted sesame seeds
  • 1 tsp sugar
  • 0.5 tsp dried ground ginger
  • 1 tsp soy sauce
  • 2 strong nori seaweed sheets
  • 2 tbsp bonito flakes
October 2, 2025

Furikake with chili-roasted sesame seeds and nori

No reviews
No reviews
(
 stars)
 • ​
 reviews

ca 30 min

Pan-fried cod with mango salsa
Fisk & skaldjur
  • 500 g cod fillet
  • 1 dl all-purpose flour
  • 1 tsp salt
  • 1 egg
  • 2 dl panko breadcrumbs

‍

MANGO SALSA

  • 200 g mango
  • 2 tablespoons mango vinegar
  • 1 tbsp yellow sriracha
  • 0.5 dl cilantro
  • 0.5 dl mint
  • 1 tsp salt  

‍

CHILIMAYONNAISE

  • 1 dl mayonnaise
  • 2 tsp gochugaru
  • 0.5 lime  

‍

PICKLED SILVER ONIONS

  • 2 silver onions
  • 0.5 dl rice vinegar
  • 0.75 dl granulated sugar
  • 1 dl water

‍

SERVING

small corn tortilla breads

May 26, 2026

Pan-fried cod with mango salsa

No reviews
No reviews
(
5.0
 stars)
 • ​
1
 reviews

ca 30 min

Udon noodles
Vegetarisk
  • 250 g udon noodles
  • 30 g butter
  • 200 g kimchi
  • 2 scallions
  • 2 tablespoons gochujang
  • 1 dl water
  • 1 vegetable bouillon cube

‍

SERVING

  • 4 egg yolks
  • toasted sesame seeds
January 28, 2026

Udon noodles

No reviews
No reviews
(
4.0
 stars)
 • ​
1
 reviews

ca 30 min

Stir-Fried Bean Noodles with Ginger and Spicy Ground Pork
Fläsk
  • 250 g bean noodles
  • 400 g ground pork
  • 1 tbsp minced garlic
  • 1 red chili pepper
  • 1.5 tablespoons crushed ginger
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp sesame oil
  • 2 tablespoons lime juice
  • 0.5 tbsp sugar
  • 3 scallions
  • 1 carrot
  • 100 g broccoli florets

‍

SERVING

  • 2 tbsp roasted sesame seeds
  • fresh cilantro
May 26, 2026

Stir-Fried Bean Noodles with Ginger and Spicy Ground Pork

No reviews
No reviews
(
 stars)
 • ​
0
 reviews

ca 30 min

No results were found
There are no results matching these criteria. Please try modifying your search.
Tarte Tatin with Pears and Pickled Ginger_

Canned fruits & vegetables – Flavors that last

From pickled ginger and kimchi to condensed milk – our canned products make it easy to add an authentic Asian touch to your dishes. Always full of flavor, always ready when you need it.

For us at Risberg, taste isn't just about how something tastes – it's about the feeling it leaves behind. Taste is at the heart of everything we do, from ingredients to the finished experience.

Aroma represents the deep, rich, and delightful totality that makes a taste experience complete. At Risberg, aroma is more than just a scent or a note – it is the brand’s soul and its promise of quality.

FAQs

Here you'll find answers to the most common questions about Risberg and our products.

How do you measure out chili powder compared to fresh chili peppers?

Since chili powder is more concentrated than fresh chili peppers, you need less of it to achieve the same level of heat. As a rough guideline, one teaspoon of chili powder is equivalent to the heat of a medium-hot fresh chili pepper, but the flavor can vary depending on the variety. Start with a small amount and adjust to taste.

I'm new to Asian cooking. Where do I start?

Cooking Asian food doesn’t have to be difficult – on the contrary, it can be both easy and fun! On our recipe pages, you’ll find delicious dishes and helpful tips. Our recipes are designed to give you a solid foundation, but also to inspire you to try new dishes and discover just how much variety Asian cuisine has to offer.

What spices are included in Risberg Five Spices?

Five Spices is a Chinese all-purpose spice blend that contains coriander, fennel, nutmeg, ginger, cinnamon, cloves, star anise, and Sichuan pepper. It’s perfect for seasoning pork and Peking duck, as well as for seafood, soups, stir-fries, stews, and marinades.