Ssamjang Barbecue Sauce

235 g

An aromatic, spicy barbecue sauce from Korea made with doenjang (Korean miso paste), gochujang chili paste, onion, garlic, ginger, and sesame.

Feel free to try Ssamjang as a spicy dip for grilled meat or fish. It also works well as a seasoning in stews, soups, and sauces.

SOYBEAN PASTE (Doejang), glucose, chili paste (Gochujang), granulated sugar, garlic, vinegar, salt, rice wine, SESAME OIL, lemon concentrate, alcohol, WHEAT FLOUR, TOASTED SESAME SEEDS, garlic concentrate, onion concentrate, water, ginger concentrate, thickener E414, preservative E211, coloring E160c, paprika extract

Nutrition Facts per 100 grams
  • Energy, kcal 201
  • Fat, 5 grams
  • of which saturated fat, grams 0
  • Carbohydrates, 32 grams
  • of which sugars, 29.1 grams
  • Fiber, grams 0
  • Protein, 7 grams
  • Salt, 4.2 grams

Store in a dry, dark, and cool place.

Recipes and inspiration featuring Asian sauces and marinades

Asian sauces and marinades add depth and character to dishes. With their balanced blend of salty, sweet, sour, and spicy flavors, they enhance both simple and festive meals.

For us at Risberg, taste isn't just about how something tastes – it's about the feeling it leaves behind. Taste is at the heart of everything we do, from ingredients to the finished experience.

Aroma represents the deep, rich, and delightful totality that makes a taste experience complete. At Risberg, aroma is more than just a scent or a note – it is the brand’s soul and its promise of quality.

Sauces & marinades
Steamed Asian dumplings, fresh from the kitchen, served in bamboo baskets, showcasing delicious traditional Asian cuisine – perfect for serving to customers.
Grilled Ssamjang skewer
Snack

Grilled Ssamjang skewer

No reviews
No reviews
(
5.0
 stars)
 • ​
1
 reviews

Over 1 hour

Creamy Ssamjang pasta
Main course

Creamy Ssamjang pasta

No reviews
No reviews
(
 stars)
 • ​
0
 reviews

about 45 min