Oysters au Gratin with Miso

Name: Oysters au Gratin with Miso
Cook time: PTH30M
Total time: PTH30M
Cuisine: Asiatisk

Oysters au gratin with miso paste are both luxurious and simple.

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About 30 min

Ingredients

1

servings

Instructions

Set the oven to the highest possible temperature.
Mix together the miso paste and butter.
Open the oysters.
Place a dollop on each oyster and broil them briefly in the oven until they're golden brown. Keep an eye on them!
Serve with lime wedges.

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