Five Spices

50 g

Chinese all-purpose spice blend with cilantro, fennel, nutmeg, ginger, cinnamon, cloves, star anise, and Sichuan pepper.

It's perfect as a seasoning for pork and Peking duck, but also for seafood and in soups, stir-fries, stews, and marinades.

Cilantro, fennel, nutmeg, ginger, cinnamon, cloves, star anise, Sichuan pepper, and spice extracts

Nutrition Facts per 100 grams
  • Energy, kcal 348
  • Fat, 8 grams
  • of which saturated fat, grams 0
  • Carbohydrates, 68 grams
  • of which sugars, grams 0
  • Fiber, 5.3 grams
  • Protein, 1 gram
  • Salt, 0 grams

Store in a dry, dark, and cool place.

Asian spices that add depth, heat, and flavor to your dishes

Asian spices enhance every dish with depth, heat, and aroma. From mild blends to intense flavors, they lend an authentic character that reflects the region’s rich culinary culture.

For us at Risberg, taste isn't just about how something tastes – it's about the feeling it leaves behind. Taste is at the heart of everything we do, from ingredients to the finished experience.

Aroma represents the deep, rich, and delightful totality that makes a taste experience complete. At Risberg, aroma is more than just a scent or a note – it is the brand’s soul and its promise of quality.

Spices
Steamed Asian dumplings, fresh from the kitchen, served in bamboo baskets, showcasing delicious traditional Asian cuisine – perfect for serving to customers.
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